Restaurant Giorgina
Schenkenstraße 2, 1010 Wien
Closed now · opens 09:00
€€€€
85veggie
scoreestimate
scoreestimate
Diverse vegetarian main courses
How well a vegetarian eats here, read from the menu. Not a review score.
You can choose from bärlauch-risotto, spinach dumplings or polenta with goat cheese. There is one vegan main course with beluga lentils and smoked tofu. The menu includes meat and fish for mixed groups.
9 vegetarian and 3 vegan dishes out of 28
These dishes carry the score
- Büffelmozzarella, gegrilltes mariniertes Gemüse€ 15.50
- Cremige Polenta, Babyspinat, Ziegenkäse - schwarzer Trüffel, gebackenes Ei€ 20.00
- Belugalinsen, Räuchertofu, Marchfelder Spargel, Blattsalat (Vegan)€ 17.50
- Spinatknödel, zerlassene Butter, Parmesan, Blattsalat€ 16.50
- Bärlauch–Risotto, Gorgonzola, Granatapfel, gebackener Spargel€ 18.50
- Schokoladenmousse (Vegan)€ 7.20
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Practical
- Address
- Schenkenstraße 2, 1010 Wien
- Hours
- Mon09:00–23:00Tue09:00–23:00Wed09:00–23:00Thu09:00–23:00Fri09:00–23:00SatclosedSunclosedJuli und August von 9-16 Uhr. Feiertags geschlossen
- Contact
- +4315333175
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), giorgina.at
- Record
- completeness 83 %, confidence 79 %